
HOTELS
Drury Inn & Suites Dayton North
6616 Miller Lane, Dayton, OH 45414
Telephone: (937) 454-5200
www.druryhotels.com/locations/dayton-oh/drury-inn-and-suites-dayton-north
RATE: $120 per night (with free breakfast)
-
Reservations can be made online through the Drury Hotel Online Reservation, then enter Group number 2328140. Reservations may also be made by calling 1-800-325-0720 and refer to the Group number 2328140.
-
Individual reservations must be cancelled prior to 12:00 p.m. on the confirmed date of arrival in order to avoid a fee equal to one night's room rate plus tax.
-
They require a valid credit card and photo ID to be presented at check-in. Check-In Time: 3:00 p.m. Check Out Time: 11:00 a.m. Arrangements may be made for baggage storage with the Hotel's front desk staff.
CUTOFF DATE: Reservations must be received on or before Wednesday, June 06, 2018.
The Residence Inn by Marriott Dayton North
7227 York Center Drive Dayton, OH 45414
Telephone: (937) 890-2244
www.marriott.com/hotels/travel/dayri-residence-inn-dayton-north/
RATE: $119 per night (with free breakfast)
-
Reservations can be made by calling (937) 890-2244 and refer to the Group name United Theological Seminary.
-
They require a valid credit card and photo ID to be presented at check-in. Check-In Time: 3:00 p.m. Check Out Time: 12:00 p.m.
-
Individual reservations may be cancelled 48 hours prior to arrival. Failure to cancel before this time frame will result in a charge to the card listed on the individual reservation.
CUTOFF DATE: Reservations must be received on or before Tuesday, June 08, 2018.
Springhill Suites Marriott
3591 York Plaza Lane, Dayton, OH 45414
Telephone: (937) 280-4150
www.marriott.com/hotels/travel/daysn-springhill-suites-dayton-north/
RATE: $114 per night (with free breakfast)
-
Reservations can only be made online through the Springhill Suites Online Reservation.
-
They require a valid credit card and photo ID to be presented at check-in. Check-In Time: 3:00 p.m. Check Out Time: 12:00 p.m.
CUTOFF DATE: Reservations must be received on or before Friday, June 08, 2018.